The no dry carbs rule

One rule for feeding my kids – they are never served dry crackers or plain rice, pasta, quinoa etc.  This is to avoid them getting stuck on the idea that plain is better..or even an option!
Pasta, rice, rice noodles or quinoa could still be served on the side but with a dressing at least.  It might be sesame or olive oil (cold pressed to avoid refined oils) or tahini or even coconut oil or avocado.
For Master 2 who is still learning to eat ‘mixed textures’, such as a casserole, I might give him a corn thin with avocado to buffer him.  But I will present the casserole first and let him have a go, then place the corn thin on top of the casserole…so he has to at least try the sauce, which has made it’s way onto the corn thin.  Eventually, there’ll be no corn thin.  And slowly he has began to pick out more and more ‘bits’ to eat 🙂 Heidi
oops there's some sauce on the corn thin and hummous...

oops there’s some sauce on the corn thin and hummous…

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